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Ingredients:
- a package of plain microwave popcorn, cooked as directed
- melted butter
- grated Parmesan cheese
- potato sticks
- almonds, peanuts & cashew nuts
- any kind of dried fruits you like
Procedure:
- Mix all ingredients in a bowl.
- Serve.
Ingredients:
- green grapes
- cubes of cheddar cheese
- red grapes
- chunks of sausage
Procedure:
- On each stick or skewer, pierce these four ingredients accordingly.
- Serve in a platter.
Ingredients:
- 200 grams Angus beef
- 80 grams pork sausage, remove casings
- 1 small onion, finely minced
- 2 segments of garlic, finely minced
- 1/8 tsp of garlic and onion powder
- salt and pepper to taste
- 1/2 tsp Worcestershire sauce
- 1/4 cup of grated Swiss cheese, any kind
- 1 large burger bun
- a tbsp of butter, softened
- 1 tomato, sliced
- lettuce
- a tbsp of mustard
Procedure:
- In a mixing bowl, combine the first-7 ingredients together until a patty can be formed.
- Sear burger patty on high heat until brown on both sides, then transfer to a very hot grill and cook thoroughly.
- Top with grated cheese. Cook until melted.
- Slice burger buns in half and brush cut side up with butter. Grill until crisp.
- Place burger patty with melted cheese on top of a bun, then top with tomato, onion rings and lettuce. Drizzle with mustard
- Serve with fries on the side.
Ingredients:
- 2 pcs hard-boiled eggs, shelled
- fine salt
- ground white pepper
- 1 pouch (80ml) mayonnaise
- 6 pcs thick sliced white bread
Procedure:
- In a bowl, mash finely the eggs using a fork. Sprinkle with a little salt and white pepper. Add the mayonnaise. Mix until blended.
- Use this as filling for your white bread.