Here's how:
Slice a loaf of ciabatta bread into 1/2" thick pieces. Heat slices on the grill pan or toaster oven, using medium to high heat, for 2-4 minutes on each side or until toasted. Meanwhile, peel and slice a banana per sandwich. Then, take a slice of toasted bread, spread heavily with chocolate spread, top with slices of banana and a second piece of toast. Serve immediately while spread is still hot and gooey.
Wednesday, May 13, 2009
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